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Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua

机译：面对咖啡危机：公平贸易，有机咖啡和特色咖啡可以减少尼加拉瓜北部的小规模农民脆弱性

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Christopher Bacon;
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年度 2005
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1. Confronting the coffee crisis: can fair trade, organic, and specialty coffees reduce small-scale farmer vulnerability in northern Nicaragua? [J] . Bacon C World Development . 2005,第3期

机译：面对咖啡危机：公平贸易，有机和特色咖啡能否减少尼加拉瓜北部农民的小规模脆弱性？
2. Effects of Fair Trade and organic certifications on small-scale coffee farmer households in Central America and Mexico. [J] . Mendez V. E., Bacon C. M., Olson M., Renewable Agriculture and Food Systems . 2010,第3期

机译：公平贸易和有机认证对中美洲和墨西哥的小型咖啡农户的影响。
3. Effects of Fair Trade and organic certifications on small-scale coffee farmer households in Central America and Mexico [J] . V. Ernesto Méndez, Christopher M. Bacon, Meryl Olson, Renewable Agriculture and Food Systems . 2010,第3期

机译：公平贸易和有机认证对中美洲和墨西哥的小型咖啡农户的影响
4. Exploring the Dynamics of Full Information Product Pricing Networks: Fair Trade Coffee in Mexico [C] . David F. Andersen, Luis F. Luna-Reyes, Andrew Whitmore, International conference of the System Dynamics Society . 2008

机译：探索完整信息产品定价网络的动态：墨西哥的公平贸易咖啡
5. Confronting the coffee crisis: Nicaraguan farmers use of cooperative, Fair Trade and agroecological networks to negotiate livelihoods and sustainability. [D] . Bacon, Christopher M. 2005

机译：面对咖啡危机：尼加拉瓜的农民利用合作社，公平贸易和农业生态网络来谈判生计和可持续性。
6. How Fair Is Fair-Trade: How Much Do Coffee Buyers Know About Grower Food Security Nutrition? (P04-080-19) [O] . Nina Schlossman, Roberta Lauretti-Bernhard, Amanda Bridges 2019

机译：公平贸易有多公平：咖啡购买者对种植者的食品安全和营养了解多少？（P04-080-19）
7. Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua [O] . Christopher Bacon 2005

机译：面对咖啡危机：尼加拉瓜北部的公平贸易，有机咖啡和特色咖啡能否减少小规模农民的脆弱性

Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce Small-Scale Farmer Vulnerability in Northern Nicaragua

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